₹775
| Flavour Notes | Berry, Blossom, Citrus |
|---|
|
Weight
| 250g |
|---|---|
|
Roast Level
| Light |
|
Altitude
| 1320-1870 msl |
|
Process
| Arabica Washed Bulk |
|
Region
| Antioquia, Bababudan, Ethiopia, Kalladevarapura |
|
Varietal
| Various |
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Elegant and articulate, Cinnamon is defined by lift and clarity. Elevated acidity and expressive aromatics create a fragrant, polished cup, while a lighter body enhances its graceful texture. Gentle sweetness supports delicate impressions of blossom, citrus peel, and subtle berry-like nuance. The finish remains clean and poised. Crafted with a global appreciation for floral coffees and refined through Indian expertise, it delivers sophistication without weight.
Flavor Chracterstics
Flavour Characteristics
About the Region / Farm
Freshly Roasted. Made to Order.
At Red Sirocco, coffee is never pulled off a shelf. Every order is roasted only after it is placed, allowing us to deliver peak freshness and flavour in every cup. This made-to-order approach means dispatch typically takes up to 7 days, ensuring the coffee reaches you at its best — not weeks after roasting.
We also offer customisation across our range, tailoring roast profiles and flavour preferences based on individual requirements. While each coffee has its own origin character, our process allows flexibility across products to create a cup that truly suits your palate or café style.
This commitment to freshness, precision, and customisation is what defines the Red Sirocco experience — coffee crafted with intent, not convenience.
Best Brewed With
1 : 15.5
Coffee to Water Ratio
5
No of Pours Min
96° C
Water Temperature





